Top Culinary Arts/Chef Training Bachelors degree Programs - 2023

Culinary Arts/Chef Training programs prepare individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques.

While Culinary Arts/Chef Training offers degrees up to the Award of at least 2 but less than 4 academic years, the majority of students study towards a Associates degree. Students major in Culinary Arts/Chef Training all around the US, though the major at the Bachelors degree level has the most graduates in Rhode Island. The average annual income for a graduate with a bachelor's degree in Culinary Arts/Chef Training is $33,600.

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See where Culinary Arts/Chef Training is the most popular major in the U.S.
This heat map represents the states that have the highest percent of Culinary Arts/Chef Training degrees compared to all other degrees awarded in that state.
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Top Colleges for Culinary Arts/Chef Training

Johnson & Wales University-Providence is a top option for students who want to study Culinary Arts/Chef Training. Students can study up to a Award of at least 2 but less than 4 academic years at the school. Johnson & Wales University-Providence grants about 64 Bachelors degrees to those majoring in Culinary Arts/Chef Training per year. However, Nicholls State University and SUNY College of Technology at Delhi are also options to consider. Take a look at the college options in the table below.

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Careers for Culinary Arts/Chef Training Majors

Some top careers related to Culinary Arts/Chef Training, include Cooks, Restaurant and Chefs and Head Cooks, both of which have many employment opportunities. Yet there are positions that pay more, like Chefs and Head Cooks. the most available position for Culinary Arts/Chef Training majors is First-Line Supervisors of Food Preparation and Serving Workers.

Top Paying Careers for Culinary Arts/Chef Training

  1. Chefs and Head Cooks   (Median Wage: $50,160)
  2. Cooks, Private Household   (Median Wage: $42,920)
  3. First-Line Supervisors of Food Preparation and Serving Workers   (Median Wage: $36,570)
  4. Cooks, All Other   (Median Wage: $30,720)
  5. Cooks, Restaurant   (Median Wage: $30,010)
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