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#1

#1 Best College for Restaurant/Food Services Management in the U.S.

Colorado State University-Fort Collins
Fort Collins, CO

Colorado State University-Fort Collins is known for being a non selective school.

Acceptance Rate

91%

Annual Degrees Awarded

49

SAT Score

1,100–1,310

Est. Net Price *

$16,926

Median Starting Salary

$59,380

#2

#2 Best College for Restaurant/Food Services Management in the U.S.

Johnson & Wales University-Providence
Providence, RI

Johnson & Wales University-Providence is known for being a somewhat selective school.

Acceptance Rate

83%

Annual Degrees Awarded

17

SAT Score

970–1,220

Est. Net Price *

$32,801

Median Starting Salary

$58,154

#3

#3 Best College for Restaurant/Food Services Management in the U.S.

University of Central Florida
Orlando, FL

Overall, the University of Central Florida is known for being a highly selective school.

Acceptance Rate

41%

Annual Degrees Awarded

30

SAT Score

1,210–1,360

Est. Net Price *

$13,108

Median Starting Salary

$53,795

#4

#4 Best College for Restaurant/Food Services Management in the U.S.

Johnson & Wales University-Charlotte
Charlotte, NC

Johnson & Wales University-Charlotte is a fairly selective school.

Acceptance Rate

73%

Annual Degrees Awarded

4

SAT Score

890–1,120

Est. Net Price *

$29,238

Median Starting Salary

$58,566

#5

#5 Best College for Restaurant/Food Services Management in the U.S.

ECPI University
Virginia Beach, VA

Acceptance Rate

83%

Annual Degrees Awarded

10

SAT Score

--

Est. Net Price *

$22,578

Median Starting Salary

$58,542

#6

#6 Best College for Restaurant/Food Services Management in the U.S.

University of North Alabama
Florence, AL

Generally, the University of North Alabama is a non selective school.

Acceptance Rate

96%

Annual Degrees Awarded

7

SAT Score

1,040–1,240

Est. Net Price *

$9,837

Median Starting Salary

$57,026

#7

#7 Best College for Restaurant/Food Services Management in the U.S.

Kennesaw State University
Kennesaw, GA

Kennesaw State University is known for being a fairly selective school.

Acceptance Rate

68%

Annual Degrees Awarded

3

SAT Score

1,030–1,210

Est. Net Price *

$18,079

Median Starting Salary

$56,390

#8

#8 Best College for Restaurant/Food Services Management in the U.S.

Metropolitan State University of Denver
Denver, CO

Metropolitan State University of Denver is a non selective school.

Acceptance Rate

98%

Annual Degrees Awarded

6

SAT Score

910–1,140

Est. Net Price *

$14,805

Median Starting Salary

$56,928

#9

#9 Best College for Restaurant/Food Services Management in the U.S.

Culinary Institute of America
Hyde Park, NY

In general, Culinary Institute of America is known for being a non selective school.

Acceptance Rate

95%

Annual Degrees Awarded

207

SAT Score

1,000–1,250

Est. Net Price *

$33,499

Median Starting Salary

$58,542

#10

#10 Best College for Restaurant/Food Services Management in the U.S.

Walnut Hill College
Philadelphia, PA

Acceptance Rate

100%

Annual Degrees Awarded

7

SAT Score

--

Est. Net Price *

$30,766

Median Starting Salary

$58,542

#11

#11 Best College for Restaurant/Food Services Management in the U.S.

Johnson & Wales University-Online
Providence, RI

Acceptance Rate

68%

Annual Degrees Awarded

5

SAT Score

--

Est. Net Price *

$20,242

Median Starting Salary

$58,542

*The estimated net prices above are College Raptor’s estimate. Please contact the college financial aid office for actual net cost figures.

About Restaurant/Food Services Management

Restaurant/Food Services Management programs prepare individuals to plan, manage, and market restaurants, food services in hospitality establishments, food service chains and franchise networks, and restaurant supply operations. Includes instruction in hospitality administration, food services management, wholesale logistics and distribution, franchise operations, business networking, personnel management, culinary arts, business planning and capitalization, food industry operations, marketing and retailing, business law and regulations, finance, and professional standards and ethics.

Of the 345 Restaurant/Food Services Management degrees granted each year at the Bachelors degree level, men make up 44% percent and women make up 56% percent of the area of study. Did you know that New York has more students graduating with a degree in Restaurant/Food Services Management than any other state? In fact, New York granted 207 degrees last year! The average annual income for a graduate with a bachelor's degree in Restaurant/Food Services Management is $40,600.

Popularity of Restaurant/Food Services Management Degrees in the U.S.
This heat map represents the states that have the highest percent of Restaurant/Food Services Management degrees compared to all other degrees awarded in that state.
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Careers

The highest paying careers for Restaurant/Food Services Management majors include Food Service Managers, Lodging Managers . However, another thing to consider is how many job openings there currently is. Careers that are in high need that a degree in Restaurant/Food Services Management can prepare you for are Food Service Managers, Lodging Managers .

Top Paying Careers

These are the highest paying careers for Restaurant/Food Services Management majors.

Most In-Demand Careers

These are the careers in highest demand for Restaurant/Food Services Management majors.

Student Demographics

Total Students
345
Female Students
194 (56%)
Male Students
151 (43%)

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