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#1

#1 Best College for Food Technology and Processing in the U.S.

University of Georgia
Athens, GA

At the University of Georgia, the most popular majors students pursue are Psychology, General, Biology/Biological Sciences, General, Finance, and General. In fact, the University of Georgia awards 546 degrees annually to Psychology, General majors....view more

Acceptance Rate

37%

Annual Degrees Awarded

15

SAT Score

1,250–1,430

Median Starting Salary

$53,834

#2

#2 Best College for Food Technology and Processing in the U.S.

Kansas State University
Manhattan, KS

Every year, Kansas State University awards around 211 degrees to those studying Animal Sciences, General, the institution’s most popular major. Other frequently pursued majors include Marketing/Marketing Management, General, Elementary Education and Teaching, and Mechanical Engineering....view more

Acceptance Rate

82%

Annual Degrees Awarded

6

SAT Score

1,050–1,280

Median Starting Salary

$57,321

#3

#3 Best College for Food Technology and Processing in the U.S.

North Dakota State University
Fargo, ND

Each year, North Dakota State University awards around 216 degrees to those studying Registered Nursing/Registered Nurse, the school’s most popular major....view more

Acceptance Rate

95%

Annual Degrees Awarded

1

SAT Score

1,010–1,210

Median Starting Salary

$58,189

*The estimated net prices above are College Raptor’s estimate. Please contact the college financial aid office for actual net cost figures.

About Food Technology and Processing

A program that focuses on the application of chemical, physical, and engineering principles to the development and implementation of manufacturing, packaging, storage, and distribution technologies and processes for food products. Includes instruction in food engineering, food preservation and handling, food preparation, food packaging and display, food storage and shipment, and related equipment and facilities design, operation, and maintenance.

For all the 85 degrees granted in Food Technology and Processing annually, the majority of them are Bachelors degree. Of the 22 students graduating with degrees at the Masters degree level across the US, 36% percent identify as men and 64% percent identify as women. While students at schools all over the US study Food Technology and Processing, Georgia has the most graduates. The average starting salary for an undergraduate degree in Food Technology and Processing is $46,700.

Popularity of Food Technology and Processing Degrees in the U.S.
This heat map represents the states that have the highest percent of Food Technology and Processing degrees compared to all other degrees awarded in that state.
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Careers

For Food Technology and Processing majors, some of the most in demand jobs include Food Scientists and Technologists, Food Science Technicians . Additionally, Food Technology and Processing graduates may find a top paying job, such as Food Scientists and Technologists or Food Science Technicians.

Top Paying Careers

These are the highest paying careers for Food Technology and Processing majors.

Most In-Demand Careers

These are the careers in highest demand for Food Technology and Processing majors.

Student Demographics

Total Students
22
Female Students
14 (63%)
Male Students
8 (36%)

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