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#1
University of Oklahoma-Health Sciences Center
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#2
Columbia University in the City of New York
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#3
University of Michigan-Ann Arbor
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*The estimated net prices above are College Raptor’s estimate. Please contact the college financial aid office for actual net cost figures.
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A scientific program that focuses on the utilization of food for human growth and metabolism, in both normal and dysfunctional states, from the interdisciplinary perspective of the agricultural, human, biological, and biomedical sciences. Includes instruction in food science, biochemistry, physiology, dietetics, food and nutrition studies, biotechnology, biophysics, and the clinical sciences.
For all the 5,488 degrees granted in Nutrition Sciences annually, the majority of them are Bachelors degree. Out of the 27 students earning degrees at the Post masters certificate level in the US, 85% percent identify as women and 15% percent identify as men. Though students at schools all over the country study Nutrition Sciences, Oklahoma has the most graduates. The average starting salary for a graduate with a bachelor's degree in Nutrition Sciences is $47,533.
For Nutrition Sciences majors, some of the most in demand jobs include Health Specialties Teachers, Postsecondary, Biological Science Teachers, Postsecondary and Natural Sciences Managers. Additionally, Nutrition Sciences graduates may land a top paying job, such as Health Specialties Teachers, Postsecondary or Biological Scientists, All Other.
These are the highest paying careers for Nutrition Sciences majors.
These are the careers in highest demand for Nutrition Sciences majors.
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